Nutrition essentials for nursing practice: (Record no. 7026)

MARC details
000 -LEADER
fixed length control field 01632nam a22002657a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230606142709.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200130b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780781766517
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0781766516
040 ## - CATALOGING SOURCE
Transcribing agency LC
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM216.D86
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Dudek, Susan G.
9 (RLIN) 267
245 ## - TITLE STATEMENT
Title Nutrition essentials for nursing practice:
Statement of responsibility, etc. Susan G. Dudek
250 ## - EDITION STATEMENT
Edition statement 5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London:
Name of publisher, distributor, etc. Lippincott Williams & Wilkins,
Date of publication, distribution, etc. 2007.
300 ## - PHYSICAL DESCRIPTION
Extent x,741p.
Other physical details ill. col:
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Contents: Principles of nutrition: Nutrition in nursing -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy metabolism -- Nutrition in health promotion: Guidelines for healthy eating -- Consumer issues -- Cultural, ethnic and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children and adolescents -- Nutrition for adults and older adults -- Nutrition in clinical practice: Obesity and eating disorders -- Feeding patients: hospital food and enteral and parenteral nutrition -- Critical illness and hypermetabolic conditions -- Nutrition for patients with gastrointestinal disorders -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with renal disorders -- Nutrition for patients with cancer or HIV/AIDS --
521 ## - TARGET AUDIENCE NOTE
Target audience note updated to include MyPyramid and dietary guidelines for Americans 2005
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Diet - therapy
9 (RLIN) 268
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Nutrition
9 (RLIN) 111
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Nursing instructions
9 (RLIN) 269
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA KUMASI LIBRARY WISCONSIN INTERNATIONAL UNIVERSITY COLLEGE, GHANA KUMASI LIBRARY nursing 28/11/2019 RM216.D86(5e) KSN/863/863/19 30/01/2020 30/01/2020 Books

If you have any concerns or questions; kindly contact the library


© Powered by WIUC ICT DIRECTORATE