Study guide to accompany microbiology. / Prepared by David W. Smith. (Record no. 8926)

MARC details
000 -LEADER
fixed length control field 02508pam a2200277 a 4500
001 - CONTROL NUMBER
control field 3841233
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220314103448.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 870911s1988 nyuaf b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 87024850
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0024289701
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency LC
Modifying agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR41.2.W56
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576
Edition number 19
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Wistreich, George A.
245 10 - TITLE STATEMENT
Title Study guide to accompany microbiology. / Prepared by David W. Smith.
Statement of responsibility, etc. George A. Wistreich, Max D. Lechtman.
250 ## - EDITION STATEMENT
Edition statement 5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York:
Name of publisher, distributor, etc. Macmillan;
Place of publication, distribution, etc. London:
Name of publisher, distributor, etc. Collier Macmillan,
Date of publication, distribution, etc. 1988.
300 ## - PHYSICAL DESCRIPTION
Extent viii,424 p. :
Other physical details ill. (some col.) ;
Dimensions 29 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographies and index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Contents: Introduction to microbiology: The scope of the microbial world -- Survey of the microbial world and introduction to classification -- Techniques used in the observation of microorganisms -- Microbial growth, cultivation, metabolism and genetics: Bacterial growth and cultivation techniques -- Microbial metabolism and cellular regulation -- Microbial genetics and its applications -- The world of microorganisms: Procaryotes: their structure and organization -- Fungi -- The protists -- Viruses, viroids and prions -- The control of microorganisms: Chemicals and physical methods in microbial control -- Antimicrobial chemotherapy -- Microbial ecology and interactions: A survey of procaryotes -- Microbial ecology and environmental activities -- Microorganisms and industrial processes: Industrial microbiology and biotechnology applications -- Food, diary and water microbiology -- Principles of immunology: Introduction to immune responses -- States of immunity and the control of infectious diseases -- Diagnostic immunologic and related reactions -- Immunologic disorders -- Microorganisms and infectious diseases: An introduction to epidemiology and the identification of diseases agents -- Microbial virulence -- Microbial diseases of the integumentary and musculoskeletal systems -- Oral microbiology -- Microbial infections of the respiratory tract -- Microbial diseases of the gastrointestinal tract -- Microbial infections of the cardiovascular and lymphatic systems -- Microbial diseases of the reproductive and urinary systems -- Microbial diseases of the central nervous system and the eye -- Microbiology and cancer -- Helminths and diseases --
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lechtman, Max D.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ocip
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books

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