Wardlaw, Gordon M. creator Gaile Moe Beshgetor, Donna text bibliography nyu New York McGraw-Hill 2013 9th ed. monographic eng

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xxix, 684, p. : ill. ( col.) ; 29 cm. Contents: The science of nutrition -- Tools of a healthy diet -- The food supply -- Human digestion and absorption -- Carbohydrates -- Lipids -- Proteins -- Alcohol -- Energy metabolism -- Energy balance,weight control,and eating disorders -- Nutrition, exercise,and sports -- The fat-soluble vitamins -- The water-soluble vitamins -- Water and major minerals -- Trace minerals -- Nutritional aspect of pregnancy and breastfeeding -- Nutritional during the growing years -- Nutrition during the adult year Carol Byrd-Bredbenner et al... Includes bibliographical references and index. Nutrition Nutritional Physiological Phenomena Diet Energy Metabolism Micronutrients QP141.W38 9780071317993 2011020325 110608 20210414114503.0 16817079