text xxu Ghana WFP 2008 monographic eng

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39pg. Content: Background -- Nutritional intervention programmers in Ghana -- The World food programmer Assistance -- The supplementary feeding, health and nutrition education -- Fortified blended foods -- Corn soya Blend and fortified maize meal -- Definition -- Nutritional composition -- Cost effectiveness in nutrition provision -- Guidelines on food preparation and sanitation -- storage of CSB and FMM -- Suggested menus for institutional feeding programmers -- Suggested menus for northern sector -- Suggested menus for southern sector -- Acronyms -- References 170718