01378nam a22001817a 4500 200130b xxu||||| |||| 00| 0 eng d 9781133599111 QP143.N894(5e) Debrunyne, Linda Kelly. Nutrition for health and health care. / Linda Kelly Debruyne and Kathryn Pinna. 5th ed. Belmont : Wadsworth Cengage Learning, 2014. xxii, 673 p. : ill. (col.) ; 28cm. Includes index appendix and glossary. Contents: Overview of nutrition and health -- Digestion and absorption -- Carbohydrates -- Lipids -- Protein -- Energy balance and body composition -- Weight management -- The vitamins -- Water and the minerals -- Nutrition through the life span: pregnancy and infancy -- Nutrition through the life span: childhood and adolescence -- Nutrition through the life span: later adulthood -- Nutrition care and assessment -- Nutrition intervention and diet-drug interactions -- Enteral and parental nutrition support -- Nutrition in metabolic and respiratory stress -- Nutrition and upper gastrointestinal disorders -- Nutrition and liver diseases -- Nutrition and diabetes mellitus -- Nutrition and disorder of the heart and blood vessels -- Nutrition and renal diseases -- Nutrition, Cancer, and HIV infection. Pinna, Kathryn. lcc BK 7033 14533 0 0 lcc 0 0 WIUC-1 WIUC-1 NURS L. 2020-01-30 0 QP143.N894(5e) NURS/660/009/20 2020-01-30 00:00:00 1 2020-01-30 BK