01180nam a22002417a 4500 200131b xxu||||| |||| 00| 0 eng d 9780781760317 0781760313 RC903.N87 (2005) Mitch, William E. Handbook of nutrition and the kidney. / 5th ed. London: Lipincott Williams & Wilkins, 2005. xiii, 330p.: ill.: 22 Nutritional requirements of healthy adults, effects of renal insufficiency on endocrine function and nutrients metabolism, calcium, phosphorus and vitamin D, Management of lipid abnormalities in the patient with renal diseases, nutritional support in acute renal failure, requirements for proteins, calories, and fat in the predialysis patient: nutritional requirements of diabetic with nephropathy; nephrotic syndrome: nutritional consequences and dietary mgtmt kidney- diseases-diet therapy nutritional-requirements kidney -diseases- metabolism Kidney- diseases-nutritionall aspect; kidney-diseases-metabolism Klahr, Saulo lcc BK 7041 14541 0 0 lcc 0 0 WIUC-KL WIUC-KL NURS L. 2019-07-19 RC903.N87(5e) KSN/274/19 2020-01-31 00:00:00 1 2019-07-19 BK