Bierer, Loretta M. <br/><br/>
Heath life science./ 
Loretta M. Bierer, Violetta Fisher Lien 
 - Teachers ed. 
 - Toronto:  D.C. Health and Company  1984. 
 - vii, 552 p:  ill,;  20cm. 
<br/><br/> Includes index. 
<br/><br/>Cotents: Life and health -- Cells: Simple forms of life -- Mankind learns to fight disease -- Microbes are discouraged by cleanliness -- Hygiene of the home -- The Food we eat -- How the body assimilates food -- Calories and diet -- Blood and lymph -- Respiration -- Temperature control of the body: Excretion -- The Liver and kidneys -- The Nervous system -- The Skeleton -- Reproduction -- Common tropical diseases -- Common African diseases -- The Control of diseases -- Defence against disease -- Public health -- Food and survival -- International control of health -- Appendix I: Blood transfusion-internal respiration in muscles-spleen-preparation of cheese -- Appendix II: General preparation of solutions-preparation of solutions used in the course -- Glossary. 
<br/><br/><label>ISBN: </label>0669051497 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biology
<br/><br/><label>LC Class. No.: </label>QH308.7.B58