01313cam a2200349 i 4500 18959563 OSt 20220829163647.0 160201t20172017moua b 001 0 eng 9781437722338 (DNLM)101676017 DNLM/DLC eng LC rda DLC pcc RM216.M28 Krause's food & the nutrition care process / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump and Janice L. Raymond. 13th ed. St. Louis, Missouri: Elsevier, 2012. xix, 1227 p. : color illustrations ; 29 cm text rdacontent unmediated rdamedia volume rdacarrier Includes bibliographical references (p. 1042) and index. Contents: Nutrition assessment -- Nutrition diagnosis and intervention -- Nutrition in the life cycle -- Nutrition for health and fitness -- Medical nutrition therapy -- Pediatric specialties -- Diet Therapy 268 Food 270 Nutritional Physiological Phenomena 271 Mahan, L. Kathleen 272 Escott-Stump, Sylvia 273 Raymond, Janice L. 274 lcc BK 9176 16676 0 0 lcc 0 0 WIUC-KL WIUC-KL NURS L. 2019-11-25 0 RM216.M28(13e) KSN/671/671/19 2022-08-29 00:00:00 1 2022-08-29 BK 0 0 lcc 0 0 WIUC-KL WIUC-KL NURS L. 2019-11-25 0 RM216.M281(13e) KSN/672/672/19 2022-08-29 00:00:00 2 2022-08-29 BK