000			01308nam a22001937a 4500
008			120831t xxu||||| |||| 00| 0 eng d
020			_a0669051497
050			_aQH308.7.B58
100			_aBierer, Loretta M.
245			_aHeath life science./ _cLoretta M. Bierer, Violetta Fisher Lien
250			_aTeachers ed.
260			_aToronto: _bD.C. Health and Company _c1984.
300			_avii, 552 p: _bill,; _c20cm.
500			_aIncludes index.
505			_aCotents: Life and health -- Cells: Simple forms of life -- Mankind learns to fight disease -- Microbes are discouraged by cleanliness -- Hygiene of the home -- The Food we eat -- How the body assimilates food -- Calories and diet -- Blood and lymph -- Respiration -- Temperature control of the body: Excretion -- The Liver and kidneys -- The Nervous system -- The Skeleton -- Reproduction -- Common tropical diseases -- Common African diseases -- The Control of diseases -- Defence against disease -- Public health -- Food and survival -- International control of health -- Appendix I: Blood transfusion-internal respiration in muscles-spleen-preparation of cheese -- Appendix II: General preparation of solutions-preparation of solutions used in the course -- Glossary.
650			_aBiology
700			_aLien, Violetta Fisher
942			_2lcc _cBK
999			_c7280 _d14780