000			02145cam a2200433 i 4500
001			18411967
003			OSt
005			20220811140359.0
008			141219s2015 enka b 001 0 eng
010			_a 2014959894
020			_a9780199685226
020			_a0199685223
040			_aDLC _beng _cDLC _erda _dDLC
042			_apcc
043			_ad------
050	0	0	_aQP141.N97
082	0	0	_a612.3 _223
245	0	0	_aNutrition for developing countries. / _cedited by Felicity Savage King...[et al.]
250			_a3rd ed.
264		1	_aOxford : _bOxford University Press, _c2015.
300			_axxv, 373 p. : _bill. ; _c25 cm.
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
490	0		_aOxford medical publications
504			_aIncludes bibliographical references and index.
505			_aContents: Let's get started -- Nutrients and how the body uses them -- Macronutrients, water, and energy -- Macronutrients -- Foods, food groups, and food paths -- Processing and fortifying foods -- Keeping food safe and clean -- Buying food -- Feeding the household -- Breastfeeding -- Feeding from age 6 months to 5 years -- Good nutrition for school-age children, adolescents, and adults --
650		0	_aNutrition. _9111
650		0	_aNutrition _zDeveloping countries. _9112
700	1		_aSavage King, F. _q(Felicity), _eeditor. _9113
775	0	8	_iRevision of : _aSavage King, F. (Felicity), 1939- _tNutrition for developing countries _b2nd ed. _dOxford ; New York : Oxford University Press, 1993 _z019262279X _w(DLC) 93236748
856	4	2	_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy1604/2014959894-b.html
856	4	2	_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy1604/2014959894-d.html
856	4	1	_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy1604/2014959894-t.html
906			_a7 _bcbc _corigcop _d2 _encip _f20 _gy-gencatlg
942			_2lcc _cBK
999			_c9127 _d16627