000			02655cam a2200457 i 4500
001			18943682
003			OSt
005			20220830122619.0
008			160119s2017 flua b 001 0 eng
010			_a 2016002285
020			_a9781444137200 (pbk. : acidfree paper)
035			_a(DNLM)101675223
040			_aDNLM/DLC _cLC _erda _dDLC
042			_apcc
050	0	0	_aQP141.L43
060	1	0	_aQU 145.3
082	0	0	_a613.2 _223
100	1		_aLean, Mike _9285
245	1	0	_aBarasi's human nutrition: a health perspective. / _cMike Lean, Emilie Combet.
246	1		_aHuman nutrition
250			_a3rd ed.
264		1	_aBoca Raton: _bCRC Press, Taylor & Francis Group, _c2017.
300			_axxv, 456 p. : _bcolor illustrations ; _c26 cm
336			_atext _2rdacontent
337			_aunmediated _2rdamedia
338			_avolume _2rdacarrier
500			_aPreceded by Human nutrition / Mary E. Barasi. 2nd ed. c2003.
504			_aIncludes bibliographical references and index.
505			_aContents: Food, nutrient requirements and nutrition: Introduction: what s nutrition? -- Nutrient requirements and the nutritionally balance diet -- Macronutrients in foods and diets: proteins, carbohydrates and fats -- Vitamins and phytochemicals -- Minerals, electrolytes and fluid -- Nutrition through the life cycle: Nutrition during pregnancy and lactation -- Nutrition during infancy, childhood and adolescence -- Nutrition during adulthood and ageing -- Digestion, absorption and nutrient metabolism: Gut structures, functions and control of digestion -- Digestion and absorption of nutrients -- Metabolism and function of macronutrients -- Metabolism and function of macronutrients -- Eating behaviour and nutritional epidemiology: Habits and influences on eating behaviours -- Diet coronary heart disease -- Diet and cancer -- Dietary and nutritional assessment: Energy: intake and expenditure -- Energy balance -- Dietary and nutritional assessment -- Applied nutrition: Introduction to public health nutrition and health promotion -- Introduction to obesity and weight management -- Introduction to clinical nutrition -- Introduction to sport nutrition -- Improving foods for better nutrition --
650	1	2	_aNutritional Requirements _9286
650	1	2	_aNutrition Processes _9287
650	2	2	_aDiet _9288
650	2	2	_aFood _9270
650	2	2	_aFood Habits _9289
650	2	2	_aNutrition Disorders _9290
700	1		_aCombet, Emilie, _9291
700	1		_aBarasi, Mary E. _9292
906			_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg
942			_2lcc _cBK
999			_c9182 _d16682